An alternative to milk chocolate made with coconut milk and coconut blossom sugar. The cacao we use for this chocolate is from the community of Chililique in Piura, Northern Peru.
Cocoa content 55%
Coconut content 20%
Ingredients: cacao beans*, coconut sugar*, coconut*, Peruvian cocoa butter*
*Certified organic ingredient | Weight 80g
Made in a factory that handles dairy and nuts
|-of which saturates||14.9|
|-of which sugar||31.2|