Guatemala Lachua Milk 50%

Mayan and Q’echi’ communities surrounding lake Lachua in Guatemala grow this organic cacao intercropped with bananas, cardamom and coffee. We refine the cacao with cane sugar and milk powder from organic UK dairy herds.

Genetics: Criollo hybrids

Tasting Notes: Caramel, citrus, strawberry

To view 360 images and more check out our cacao sourcing blog!

Cocoa Content 50%
Ingredients: cacao beans*, cane sugar*, MILK powder*, cocoa butter*
*Certified organic ingredient | Weight 70g

Made in a factory that handles nuts
We do not use any Gluten, Soy or Palm Oil in our factory
Plastic free packaging

Typical values per 100g: energy 2279 kcal 520 fat 36 -of which saturates 21 Carbohydrates 47-of which sugar 38 Protein 12 salt 0.33